The latest skillshare event has been announced!
The Future of Food skillshare, Saturday 23rd May, at the Sumac centre, 245 Gladstone St, NG7 6HX
No need to book, but please turn up at the beginning of each workshop or be disappointed! All workshops are free, but donations gratefully accepted.
The Future of Food skillshare, Saturday 23rd May, at the Sumac centre, 245 Gladstone St, NG7 6HX
No need to book, but please turn up at the beginning of each workshop or be disappointed! All workshops are free, but donations gratefully accepted.
9am- 10pm Sumac breakfast 'old school': return of the famous vegan fry-up. Donations of about £2.50.
10 – 5pm: Cob oven building: Help to make a clay oven from locally sourced materials to bake bread pizas and more! Be ready to get messy and creative!
11 – 4pm: Seed swop: bring and take seeds and seedlings to make your gardens beautiful and productive.
10 – 12.30: Middle East Cuisine: learn how to cook flavoursome dishes from native chefs. Numbers limited so turn up early to avoid disappointment.
10 – 12.30: Propagating your own plants: Learn how to grow useful plants from seed or cuttings, and take some away!
12.30 – 1.30pm: Lunch: delicious vegan meal for donations
1.30 – 3.15: Tomorrow's Lunch. Eating is a pretty important issue for humans. Where does our food come from? Are we going to be able to feed ourselves after peak oil and climate change? Join lively discussions around this topic.
3.15 – 6.15: Exploring the urban jungle, guerilla gardening and foraging walk.
3.15 – 6.15 Container growing: Most of us don't have massive gardens or allotments, so come and be amazed at what you can grow around your home.
3.15 – 6.15: Secret tips for vegan cooking: Want to learn how to cook amazing food that will lower your carbon footprint and impress your mates? Come along and learn from infamous vegan chef Ronny.
6.30: Peoples kitchen:
Special community meal, cooked by volunteer chefs for your delight. Suggested donation £3. Bring a vegan dish to share if you like.
10 – 5pm: Cob oven building: Help to make a clay oven from locally sourced materials to bake bread pizas and more! Be ready to get messy and creative!
11 – 4pm: Seed swop: bring and take seeds and seedlings to make your gardens beautiful and productive.
10 – 12.30: Middle East Cuisine: learn how to cook flavoursome dishes from native chefs. Numbers limited so turn up early to avoid disappointment.
10 – 12.30: Propagating your own plants: Learn how to grow useful plants from seed or cuttings, and take some away!
12.30 – 1.30pm: Lunch: delicious vegan meal for donations
1.30 – 3.15: Tomorrow's Lunch. Eating is a pretty important issue for humans. Where does our food come from? Are we going to be able to feed ourselves after peak oil and climate change? Join lively discussions around this topic.
3.15 – 6.15: Exploring the urban jungle, guerilla gardening and foraging walk.
3.15 – 6.15 Container growing: Most of us don't have massive gardens or allotments, so come and be amazed at what you can grow around your home.
3.15 – 6.15: Secret tips for vegan cooking: Want to learn how to cook amazing food that will lower your carbon footprint and impress your mates? Come along and learn from infamous vegan chef Ronny.
6.30: Peoples kitchen:
Special community meal, cooked by volunteer chefs for your delight. Suggested donation £3. Bring a vegan dish to share if you like.
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